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Certified Organic Sourdough
Focaccia Rolls
Certified Organic Sourdough
Focaccia Rolls
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Folding and nurturing of the proving process creates a focaccia rolls with a bubbly and soft scoff-able texture. The addition of extra virgin olive oil and flaked sea salt make them especially moreish — and appropriately a favourite amongst staff.
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Certified Organic Heritage White Wheat Flour, Certified Bio-dynamic Stoneground Wheat Flour, Twice Filtered ‘Grander’ Water, Certified Organic Sourdough Culture, Certified Organic Extra Virgin Olive Oil, Natural Sea Salt, Natural Vitamin C
