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$23.00
$23.00
Manuko have gone on a quest to create the most extraordinary hot chocolate, one that celebrates the beauty of cacao and brings out its dark, rich, and delicate notes. This limited edition blends the finest cacao with the uniquely Australian flavour of anise myrtle, an aromatic native botanical harvested from the subtropical rainforests of New South Wales.
Anise myrtle is known for its warm, liquorice-like aroma with subtle hints of sweet spice and fresh herbal notes, complementing the depth of our 60% dark chocolate beautifully. Sweetened only with organic coconut blossom sugar and balanced with a touch of Australian sea salt, this is a next-level, real hot chocolate experience—free from artificial flavours, fillers, or preservatives.
Savour the taste of Australia with every sip.