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Certified Organic Sourdough
Rye Dinner Rolls
Certified Organic Sourdough
Rye Dinner Rolls
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Wholegrain stoneground wheat and rye flours are combined with sprouted rye mash and are long fermented to impart a robust flavour and substance to these dinner rolls, each one individually hand shaped.
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Certified Bio-dynamic Stoneground Wholegrain Wheat Flour, Certified Organic Wholemeal Wheat Flour, Certified Organic Heritage White Wheat Flour, Certified Bio-dynamic Stoneground Wholegrain Rye Flour, Twice Filtered ‘Grander’ Water, Certified Organic Sourdough Culture, Certified Organic Sprouted Rye Grain, Natural Sea Salt, Natural Vitamin C.
