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Certified Organic Sourdough

Rye Dinner Rolls

Certified Organic Sourdough

Rye Dinner Rolls

Wholegrain stoneground wheat and biodynamic rye flours are combined with sprouted rye mash and are given a long fermentation to impart a distinctly robust flavour and rustic substance to these dinner rolls — each and every one hand shaped by our bakers. 

 

Certified Organic Ingredients 

Organic Wholewheat Flour
Organic Heritage White Wheat Flour
Bio-dynamic Whole Rye Flour
Twice Filtered ‘Grander’ Water
Organic Sourdough Culture
Organic Rye Sprouts
Natural Sea Salt
Natural Vitamin C